The Sweet Spot: An Interview with Trevor Graham
Critics Campus 2021 participant Ying-Di Yin speaks to Chef Antonio’s Recipes for Revolution director Trevor Graham about documenting the intricacies of life, labour and love, as well as building trust with one’s film subjects.
By Ying-Di Yin | 07 Sep 2021
Meditations on Mortality: Christopher Makoto Yogi’s I Was a Simple Man
Critics Campus 2021 participant Ying-Di Yin examines the portrayals of death, diaspora and family in I Was a Simple Man.
Ying-Di Yin
15 Aug 2021
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